Come speak with nearly 60 undergraduate students (representing all Mac programs) about the experience they gained this summer through the The Alton and Diane McEwen and Family Internship Program....
On September 28th between 9 am and 4 pm, join Â鶹ԼÅÄ’s Office of Science Outreach, STEMM Diversity @ Â鶹ԼÅÄ, the Trottier Space Institute and Â鶹ԼÅÄ Physics Outreach, for free science activities...
Â鶹ԼÅÄ’s Emergency Notification System allows you to opt in your mobile device to receive alerts during time-sensitive situations and disruptions in the use of various buildings on campus....
As consumers increasingly opt for ready-to-eat meals rather than going to restaurants, restaurants like Au pied de cochon are responding by expanding their grocery offerings.
Professor Gordon Price from Dalhousie University and Professor Grant Clark from Â鶹ԼÅÄ's Department of Bioresource Engineering study the hidden climate change costs of food loss and...